1 Course £9.95, 2 Course £13.95, 3 Course £15.95.

1 Course £9.95, 2 Course £13.95, 3 Course £15.95.

Festive menu is available on the following dates:
5th, 6th, 7th, 12th, 13th and 14th December, booking times between 5pm-8pm.
8th, 15th, 22nd and 23rd December, booking times between 12pm-3pm.

A non-refundable deposit of £5 per person will be required to secure your reservation. Pre-orders must be received 5 days prior to reservation date.

Festive Starters

Festive Starters

Brocolli & Stilton Soup with Ciabatta Bread

Duck Liver & Port Pate with Toasted Ciabatta Bread & Mixed Leaf Salad

Prawn Star Martini (prawn cocktail served with a shot of prosecco)